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	SEKI KANETSUGU, PRO-M, SUJIHIKI 9 3/8"/240mm

Model

7009

Availability

In Stock

Reg. Price

$171.00

Your Price

$119.99

SEKI KANETSUGU
Found in 1918, the company devotes to make knives with good sharpness, long-lasting and easiness of use with tradition and ancient swordsmith craftsmanship from generations to generations and modern technology.

- Hamaguriba, Clam (Convex) Shape Blade offers excellent sharpness and durability, yet easy to re-sharpened

- Ice Hardened: Sub-zero Treatment, quenching the blade below -70 ℃ for high hardness and toughness

- Molybdenum Stainless Steel Blade offers extreme sharpness

- Full Tang Blade Design offers high durability

- Stainless Steel 18-8 Solid Bolster offers sanitation and durability

- Black Laminated Wood Handle offers comfort and control. It provides strength, stability, and moisture resistance.

- Double-Bevel, for Right-Hander and Left-Hander

- Recommended for all skill levels (household and professional)

Material:
Blade- Molybdenum Stainless Steel (Excellent Edge Retention)
Bolster- 18-8 Stainless Steel (Corrosion Resistance)
Handle- Laminated Wood (Moisture Resistance)

Dimensions:

	Blade Length	Handle Length	Overall Length
Sujihiki	9 3/8"	4 1/8"	14 3/8"

Sujihiki is the Western version of the traditional Japanese Yanagi Knife for slicing meat and fish.

Origin: Japan

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