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	SEKIRYU- ALL STAINLESS STEEL, GYUTOU 200mm

Model

SS900

Availability

Sold Out
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Your Price

$44.99

Multipurpose knife- for vegetables, fish or meat

Stainless steel blade and handle- highly corrosion resistant

The blade and the handle crafted together as a one-piece seamlessly - offers sanitation

Recommended for all skill levels (beginner & household)

Easy to sharpen

Origin: Japan

	Blade Length	Overall Length
Gyutou	8"	13 3/8"

Gyutou knife is the Japanese equivalent of the Western chef knife. It is an multipurpose knife and can be used for cutting meat, fish and vegetables.

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